Baked Tomatoes - cooking recipe

Ingredients

2 c. tomatoes
6 Tbsp. brown sugar
1/2 c. stale bread
1/4 stick margarine
1 tsp. salt

Preparation

Use a 9 x 12-inch baking dish.
Tear up bread; pour melted margarine over it and stir together.
Use a saucepan, heat tomatoes, salt and brown sugar to boiling.
Pour over bread.
Bake at 425\u00b0 for 25 minutes.