Quick Refrigerator Sweet Pickles(Diabetic Recipe) - cooking recipe

Ingredients

5 c. thinly sliced cucumbers
2 cloves garlic, halved
2 c. water
1 tsp. mustard seed
1 tsp. celery seed
1 tsp. ground turmeric
2 c. sliced onions
1 c. julienne carrot strips
2 c. vinegar
3 Tbsp. plus 1 3/4 tsp. Equal for Recipes or 36 packets Equal or 1 1/2 c. Equal Spoonful

Preparation

Place sliced cucumbers and garlic in a glass bowl. In a medium saucepan, combine water, mustard seed, celery seed and turmeric. Bring to boiling. Add onion and carrots; cook 2 minutes. Add vinegar; bring just to boiling. Remove from heat; stir in Equal. Pour over cucumbers and garlic. Cool. Cover and chill at least 24 hours before serving. Store in refrigerator for up to 2 weeks.