Creme De Menthe Cake - cooking recipe

Ingredients
    1 pkg. white cake mix
    3 Tbsp. creme de menthe
    1 can fudge (ice cream) topping
    1 (8 oz.) carton Cool Whip
    1 Tbsp. creme de menthe
Preparation
    Mix cake according to directions on the box, adding 3 tablespoons of creme de menthe.
    Bake at 350\u00b0 as suggested on box. Cool cake completely.
    Spread fudge topping on top of cooled cake.
    Add 1 tablespoon creme de menthe to Cool Whip, then spread on top of fudge topping.
    Refrigerate until ready to serve.

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