Creamed Beef On Toast - cooking recipe
Ingredients
-
1 can corned beef
2 Tbsp. shortening
2 or 3 Tbsp. flour (self-rising)
3 c. milk
salt to taste
pepper
Preparation
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Brown beef in shortening slowly.
Sprinkle flour on top.
Mix well.
Pour milk on top.
Gently stir until thick.
Serve on toast points or potatoes, etc.
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