Apple And Yam Casserole - cooking recipe

Ingredients

1 (21 oz.) can apple pie filling
2 (17 oz.) cans whole sweet potatoes, drained
3 Tbsp. butter
nutmeg
1/2 c. chopped nuts

Preparation

Preheat oven to 325\u00b0.
Combine pie filling and potatoes in a buttered 7 x 11-inch baking dish.
Dot with butter.
Sprinkle lightly with nutmeg.
Top with chopped nuts.
Bake for 30 minutes until bubbly.