Pistachio Bundt Cake - cooking recipe

Ingredients

1 box white cake mix
1 (4 oz.) pistachio pudding mix
1/2 c. oil
2 eggs
1 c. ginger ale

Preparation

Beat together until mixed.
Pour into greased and floured Bundt pan.
Bake at 350\u00b0 until cake tests done.
Serves 10.