Marinated Flank Steak - cooking recipe

Ingredients

1 (1 1/2 to 2 lb.) flank steak
1/4 c. salad oil
2 Tbsp. lemon juice
2 Tbsp. soy sauce
2 Tbsp. chopped green onion
1 clove garlic, crushed or 1/2 tsp. garlic powder
1 tsp. pepper
1 tsp. salt

Preparation

Marinate above in refrigerator for at least 6 hours.
Grill approximately 10 minutes each side.