Chicken Veggie Bake - cooking recipe

Ingredients

1 can Cream of Chicken soup
1/2 c. Miracle Whip
2 boneless chicken breasts (cut up or whole)
1/2 c. water
mixed frozen veggies or 2 c. fresh broccoli spears

Preparation

Mix soup and Miracle Whip.
Put in Pam sprayed pan.
Lay the chicken breasts over the top.
Add water.
Cover and bake 1 hour at 350\u00b0.
Then add mixed frozen veggies or fresh broccoli spears. Continue to bake an hour or till done.
Good over potatoes or rice.
Lemon pepper or garlic pepper on chicken is good.