Kraut Salad - cooking recipe

Ingredients
    1 (No. 3) can kraut, drained
    1/2 c. celery
    1/2 c. onion (chopped)
    1/2 c. sweet pepper
    1/2 c. chili sauce
    1 large pimiento, cut fine
    juice of 1 lemon
    1/2 c. sugar
    Tabasco
Preparation
    Mix well.
    Put in a jar.
    Store in icebox for 24 hours. Then eat.

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