Kraut Salad - cooking recipe
Ingredients
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1 (No. 3) can kraut, drained
1/2 c. celery
1/2 c. onion (chopped)
1/2 c. sweet pepper
1/2 c. chili sauce
1 large pimiento, cut fine
juice of 1 lemon
1/2 c. sugar
Tabasco
Preparation
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Mix well.
Put in a jar.
Store in icebox for 24 hours. Then eat.
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