Chicken Casserole - cooking recipe

Ingredients
    1 chicken, cooked and deboned
    1 c. cooked rice
    1/2 c. chopped celery
    1 small onion, chopped
    2 Tbsp. lemon juice
    3/4 c. mayonnaise
    1 can cream of chicken soup
    1 small jar pimento
    3 hard-boiled eggs, sliced
Preparation
    Mix all ingredients.
    Top with 1/2 cup buttered bread crumbs. Bake 45 minutes at 325\u00b0.

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