Chicken Casserole - cooking recipe
Ingredients
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1 chicken, cooked and deboned
1 c. cooked rice
1/2 c. chopped celery
1 small onion, chopped
2 Tbsp. lemon juice
3/4 c. mayonnaise
1 can cream of chicken soup
1 small jar pimento
3 hard-boiled eggs, sliced
Preparation
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Mix all ingredients.
Top with 1/2 cup buttered bread crumbs. Bake 45 minutes at 325\u00b0.
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