Company Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 Tbsp. A.1. steak sauce
1 Tbsp. ketchup
1/4 c. chopped green peppers
2 c. canned tomatoes, chopped
2 Tbsp. parsley flakes
6 oz. spaghetti noodles
1 can cream of mushroom soup
1 c. grated cheese
salt and pepper
1 small can mushrooms

Preparation

Cook beef; drain.
Add onion, tomatoes, A.1. sauce, ketchup, green peppers and parsley.
Simmer for 30 minutes.
Cook spaghetti; combine beef mixture and spaghetti.
Add soup, salt and pepper. Place in large greased casserole dish.
Sprinkle cheese on top and a small can of mushrooms.
Cook at 350\u00b0 for 30 minutes.