5 Minute Peanut Butter Fudge - cooking recipe
Ingredients
-
3 c. sugar
2/3 c. cream
1 stick butter
1 bag peanut butter chips
1 small jar marshmallow cream
1 Tbsp. peanut butter
1 Tbsp. vanilla
1 c. walnuts
Preparation
-
Combine sugar, cream and butter.
Let boil for 5 minutes on medium heat.
Remove from heat and add the peanut butter chips, marshmallow cream, nuts, peanut butter and vanilla.
Stir as quickly as possible, then spread on 2 buttered platters.
Leave a comment