Shrimp Fiesta - cooking recipe
Ingredients
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1/2 c. chopped onion
2 Tbsp. butter
2 cans condensed cream of celery soup
1 tsp. chili powder
1/2 c. milk
1/4 c. chile sauce
1 lb. shrimp, cooked
Preparation
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Saute onion in butter and stir in remaining ingredients.
Heat through and serve over rice.
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