Hot Ham And Cheese Dip - cooking recipe

Ingredients

2 round breads (King Hawaiian and pumpernickel)
2 c. grated Cheddar cheese
8 oz. cream cheese
1 1/2 c. sour cream
1 c. diced deli ham
1/2 c. chopped green onions

Preparation

Hollow out 1 bread.
Mix ingredients.
Place inside bread. Wrap in foil.
Bake at 350\u00b0 for 1 hour and 10 minutes.
Use second loaf for dipping.
A guaranteed hit!