Cornbread - cooking recipe

Ingredients

2 eggs
1/4 c. sugar
1 c. flour
2 tsp. baking powder
1/2 tsp. soda
3/4 tsp. salt
1 c. buttermilk
1/4 c. shortening
2/3 c. yellow corn meal

Preparation

Mix all ingredients.
Bake at 400\u00b0 for 25 minutes in metal pan.