Creamy Baked Corn - cooking recipe

Ingredients

2 Tbsp. low-calorie margarine
2 Tbsp. all-purpose flour
1 c. skim milk
1/2 egg substitute
1/2 tsp. pepper
2 cans no-salt whole kernel corn, drained
1 Tbsp. chopped pimento
dash paprika
Vegetable cooking spray

Preparation

Melt margarine in saucepan over low heat.
Add flour, stirring constantly until mixture thickens.
Remove from heat, stir in next 3 ingredients.
Add corn and pimento.
Spoon mixture into baking dish coated with cooking spray.
Sprinkle with paprika.
Place dish in a shallow pan, add water to pan to a depth of 1 inch and bake at 350\u00b0 for 45 minutes.