Texas Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 tsp. baking soda
1 c. oleo
4 tsp. cocoa
8 oz. sour cream
1/2 tsp. salt
2 eggs
1 c. water

Preparation

Mix flour, sour cream, sugar, salt, baking soda and eggs.
In small saucepan, boil oleo, water and cocoa.
Add this to flour mixture.
Bake at 350\u00b0 for 20 minutes in a 15 x 11 x 1 1/2-inch pan.
Frost cake while warm.