Ground Beef Stroganoff - cooking recipe

Ingredients

1/2 lb. ground beef
2 Tbsp. chopped onion
2 Tbsp. flour
1/4 tsp. salt
dash of pepper
1 c. milk
1 (3 oz.) pkg. cream cheese
1 (2 oz.) jar sliced mushrooms, drained
1 1/2 c. noodles (3 oz.), cooked and drained

Preparation

Brown meat and drain.
Add onions; cook until tender.
Blend flour and seasonings.
Gradually add milk; cook, stirring constantly, until thickened.
Add cream cheese is melted (low heat).
Serve over hot noodles.
Garnish with parsley, if desired. Makes 2 servings.