Dried Beef Casserole - cooking recipe

Ingredients

1 (3 oz.) pkg. dried beef
1 can cream of mushroom soup
1 can milk
2 hard-cooked eggs, sliced
1 c. uncooked macaroni
1/2 small onion, chopped fine
1/2 lb. grated cheese
1/2 small jar pimentos

Preparation

Mix and put into greased casserole dish.
Cover and refrigerate overnight.
Remove from refrigerator 1 hour before baking.
Bake 1 hour at 350\u00b0.