Peanut Butter Fudge - cooking recipe

Ingredients

1/2 c. milk
1 c. white sugar
1 c. brown sugar
2 Tbsp. butter
1/2 tsp. vanilla
2 Tbsp. peanut butter
2 Tbsp. Marshmallow Creme

Preparation

Mix the first 4 ingredients together in a pan.
Place on medium heat and stir.
In a few minutes, drop some in cold water and if it forms a ball, take from stove and add vanilla, peanut butter and Marshmallow Creme.
Beat until cool, pour in platter. Cut when cool.
\"Good.\"