Velveeta Fudge - cooking recipe

Ingredients

1 stick butter
4 oz. Velveeta cheese
1 lb. white powdered sugar, sifted
2 sq. Bakers semi-sweet chocolate
1/2 tsp. vanilla
1/2 c. pecans

Preparation

Melt cheese and butter together until creamy. Add sugar, melted chocolate squares, vanilla and pecans. Put in 8 x 8-inch buttered glass dish. Let it set and cut into squares.