Oatmeal-Chocolate Chippers - cooking recipe

Ingredients

1 c. quick cooking oats (uncooked)
1/2 c. butter or margarine, softened
1/3 c. sugar (white)
1 whole egg
1/2 tsp. vanilla
1 c. all-purpose flour
1/2 tsp. baking soda
1 (6 oz.) pkg. semi-sweet chocolate morsels

Preparation

Place oats in food processor bowl or container of electric blender; process until finely ground.
Set aside.
Cream butter. Gradually add sugars, beating well at medium speed of an electric mixer.
Add whole egg and vanilla, beating well.
Combine ground oats, flour and soda.
Add to creamed mixture and mix well.
Stir in semi-sweet chocolate morsels.