Blueberry Waldorf Salad - cooking recipe

Ingredients
    2 c. blueberries (frozen)
    3/4 c. sugar
    3 c. mini marshmallows
    1/2 c. seedless grapes
    1/4 tsp. salt
    2 c. tart apples, diced
    1/2 c. pecans
    1 c. whipping cream, whipped
Preparation
    Grind frozen blueberries in blender at high speed.
    Combine sugar and marshmallows with blueberries.
    Cover and chill overnight.
    Add remaining ingredients, folding in whipped cream. Serves 8 to 10.

Leave a comment