Pecan Pie - cooking recipe

Ingredients

3 eggs
1/2 c. sugar
1 c. white syrup
1/4 c. butter
1 tsp. vanilla flavoring
1/4 tsp. salt
1 c. nuts

Preparation

Mix ingredients.
Pour into pie shell.
Bake at 400\u00b0
for 10 minutes, then at 350\u00b0
for 30 minutes.