Summer Dessert - cooking recipe

Ingredients

1 c. fresh seedless grapes, halved
1 c. fresh blueberries
1 c. fresh strawberries, cut in halves
1 c. fresh peaches, cut in bite sizes
1 c. packed brown sugar
2 c. sour cream

Preparation

Combine all ingredients and mix well.
Cover and refrigerate 3 to 4 hours or overnight. Any type fresh fruit may be used. Frozen or canned fruit not recommended.