Chess Pie - cooking recipe

Ingredients
    6 eggs, beaten
    1 1/2 sticks margarine
    2 c. sugar
    1 Tbsp. vanilla
    1 Tbsp. vinegar
Preparation
    Mix together. Pour into 2 uncooked regular pie shells. Bake at 350\u00b0 for 30 to 35 minutes.

Leave a comment