Baked Apple Dumplings - cooking recipe

Ingredients

2 tubes crescent rolls
3 small Granny Smith apples
1 stick butter
1 c. sugar
1 tsp. cinnamon
1/2 tsp. nutmeg
8 oz. Mountain Dew soda

Preparation

Unroll crescents. Peel and thinly slice apples. Place a few apple slices on each roll. Place on greased 9 x 13-inch baking pan. Melt butter and mix with 1 cup sugar and spices. Spoon over each roll. Pour soda evenly over rolls. Bake 25 to 30 minutes at 350\u00b0.