Church Windows - cooking recipe

Ingredients

1 large pkg. chocolate chips
1/4 lb. butter
3/4 c. chopped nuts
1 (10 oz.) pkg. colored miniature marshmallows
1 (7 oz.) pkg. coconut

Preparation

Melt chocolate chips and butter.
Cool thoroughly.
Add chopped nuts and marshmallows.
Mix (will be very sticky).
Shape into three rolls.
Roll in coconut and freeze.
Cut into slices while frozen.