Chicken Capri - cooking recipe

Ingredients

6 boned chicken breast halves
1 c. Bisquick mix
1 can cream of chicken soup
1/4 c. grated Parmesan cheese

Preparation

Put Bisquick mix and chicken in a bag and shake.
Brown chicken in a skillet with oil or cooking spray.
Place in a baking dish.
Mix can of soup with 1/2 can of water.
Pour over chicken and sprinkle with Parmesan cheese.
Bake 1 hour at 325\u00b0.