Blonde Brownies - cooking recipe

Ingredients

2 2/3 c. flour
1/2 tsp. salt
2 1/2 tsp. baking powder
2/3 c. butter
2 1/4 c. brown sugar
3 eggs
chocolate chips
1 c. walnuts

Preparation

Melt butter in large saucepan.
Add and blend in well the brown sugar.
Let cool 10 minutes.
Beat in eggs one at a time. Add mixture of flour, salt and baking powder and blend.
Add chocolate chips and walnuts.
Spread on greased 9 x 13-inch pan and bake 25 to 30 minutes in a 350\u00b0 oven.
Cut in squares while warm.