Breakfast Puffs - cooking recipe

Ingredients

1/4 c. margarine
2 eggs
1/2 c. milk
1/2 c. flour
1/4 c. margarine or butter, softened
1/2 tsp. salt

Preparation

Melt 1/4 cup margarine in pie plate until bubbly.
In a small bowl mix remaining ingredients and pour into pie plate.
Bake at 400\u00b0 for 15 minutes.
Cut into four pieces and serve immediately. Top with jam, jelly, compote, etc.