Mississippi Mud Cake - cooking recipe

Ingredients

2 c. sugar
1 c. oleo
4 eggs
1 1/4 c. flour
1/4 tsp. salt
1 2/3 c. cocoa
3 tsp. vanilla
1 c. nuts
1 jar marshmallow cream

Preparation

Cream sugar and oleo; add 1 egg alternately with flour, salt and cocoa until all dry ingredients and eggs are mixed.
Add vanilla and nuts.
Bake at 300\u00b0.
Put marshmallow cream on hot cake.