Mississippi Mud Cake - cooking recipe

Ingredients
    2 c. sugar
    1 c. oleo
    4 eggs
    1 1/4 c. flour
    1/4 tsp. salt
    1 2/3 c. cocoa
    3 tsp. vanilla
    1 c. nuts
    1 jar marshmallow cream
Preparation
    Cream sugar and oleo; add 1 egg alternately with flour, salt and cocoa until all dry ingredients and eggs are mixed.
    Add vanilla and nuts.
    Bake at 300\u00b0.
    Put marshmallow cream on hot cake.

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