Easy Chocolate Fudge - cooking recipe

Ingredients

1 pkg. dark chocolate pudding
1/4 c. milk
1/4 c. margarine, melted
1 3/4 c. powdered sugar
1/2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Add milk, pudding and melted margarine.
Bring to boil over medium heat, stirring constantly.
Boil 1 minute.
Take from heat and add sugar.
Add vanilla and nuts.
Pour into 8 x 6-inch greased pan.