Potato Salad - cooking recipe

Ingredients
    8 potatoes, cooked
    2 or 3 tsp. celery seed
    5 hard-boiled eggs, diced
    1 1/2 c. salad dressing
    spoonful pimentos
    spoonful paprika
    1/2 c. sweet relish
    1 Tbsp. salt to taste
    1 small onion
    small leaf of lettuce
Preparation
    Drain potatoes, let cool.
    Mix all ingredients together in a large bowl.
    Refrigerate and serve on the leaf of lettuce.

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