Potato Salad - cooking recipe
Ingredients
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8 potatoes, cooked
2 or 3 tsp. celery seed
5 hard-boiled eggs, diced
1 1/2 c. salad dressing
spoonful pimentos
spoonful paprika
1/2 c. sweet relish
1 Tbsp. salt to taste
1 small onion
small leaf of lettuce
Preparation
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Drain potatoes, let cool.
Mix all ingredients together in a large bowl.
Refrigerate and serve on the leaf of lettuce.
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