Robert Redford Dessert - cooking recipe
Ingredients
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1 stick butter
1 c. flour
1 c. nuts, crushed
8 oz. cream cheese, softened
1 c. sugar
13 oz. Cool Whip
1 large vanilla instant pudding mix
1 large chocolate pudding mix
3 c. milk
shaved chocolate (optional)
Preparation
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Bottom Layer:
Mix butter, flour and nuts until crumbled.
Pat into a 9 x 13-inch pan.
Bake at 350\u00b0 for 15 to 20 minutes.
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