Robert Redford Dessert - cooking recipe

Ingredients
    1 stick butter
    1 c. flour
    1 c. nuts, crushed
    8 oz. cream cheese, softened
    1 c. sugar
    13 oz. Cool Whip
    1 large vanilla instant pudding mix
    1 large chocolate pudding mix
    3 c. milk
    shaved chocolate (optional)
Preparation
    Bottom Layer:
    Mix butter, flour and nuts until crumbled.
    Pat into a 9 x 13-inch pan.
    Bake at 350\u00b0 for 15 to 20 minutes.

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