Cheesecake Squares - cooking recipe

Ingredients
    2/3 c. brown sugar, firmly packed
    2 c. flour
    2/3 c. margarine, melted
    1 (8 oz.) pkg. cream cheese, softened
    1/4 c. sugar
    1 egg
    1 c. commercial sour cream
    1/2 tsp. vanilla extract
Preparation
    Combine brown sugar and flour; stir in margarine until light and crumbly.
    Press mixture into an ungreased 13 x 9 x 2-inch pan. Bake at 350\u00b0 for 15 minutes.

Leave a comment