Sheath Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. butter
4 Tbsp. cocoa
1 tsp. soda
1 tsp. cinnamon
1 c. water
1/4 tsp. salt
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preparation

Sift flour and sugar together in a bowl.
Put in a pan butter, cocoa, water and salt.
Bring to a rapid boil.
Pour over flour; stir well.
Add milk, eggs, soda, cinnamon and vanilla.
Mix well and pour in an 18 x 12-inch pan.
Bake at 400\u00b0 for 20 minutes.