Cranberry Casserole - cooking recipe

Ingredients

1 c. oatmeal (not instant)
1/2 c. brown sugar
1/2 tsp. salt
1/2 c. chopped pecans
1/4 c. melted butter
3 or 4 Granny Smith apples
1 can whole cranberry sauce

Preparation

Peel, core and slice apples.
Place on bottom of baking dish. Spread cranberry sauce over apples.
Combine other ingredients and pour over top.
Bake at 350\u00b0 for 50 minutes.
Can be served hot or cold.