Raspberry Upside Cake - cooking recipe

Ingredients
    3 Tbsp. butter
    1/2 c. sugar
    1 egg
    6 drops almond or vanilla extract
    1 c. sifted flour
    1 1/2 tsp. baking powder
    1/2 tsp. salt
    1/4 c. milk
    3 Tbsp. butter
    3/4 c. brown sugar, packed
    2 1/2 c. raspberries
Preparation
    Cream 3 tablespoons butter and 1/2 cup sugar; add egg and beat well.
    Stir in the flavoring.
    Mix and sift the flour, baking powder and salt and add alternately with the milk to the creamed mixture.

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