Lasagna Roll-Ups - cooking recipe
Ingredients
-
1 lb. lasagna noodles
1 lb. Ricotta cheese
1 lb. Mozzarella cheese, shredded
1 lb. frozen broccoli, thawed
1 (32 oz.) jar spaghetti sauce
1 tsp. salt
1 tsp. pepper
1 tsp. Italian seasoning
Preparation
-
Cook noodles according to package directions.
Mix rest of ingredients, except sauce, together in a bowl.
Drain and rinse noodles.
Take a tablespoon of the mixture and put in middle of noodle and roll up.
Do the same for rest of noodles.
Place in a 15 x 10-inch pan and pour sauce over them.
Bake at 350\u00b0 for 45 minutes, covered.
Take cover off last 15 minutes.
Leave a comment