Lasagna Roll-Ups - cooking recipe

Ingredients
    1 lb. lasagna noodles
    1 lb. Ricotta cheese
    1 lb. Mozzarella cheese, shredded
    1 lb. frozen broccoli, thawed
    1 (32 oz.) jar spaghetti sauce
    1 tsp. salt
    1 tsp. pepper
    1 tsp. Italian seasoning
Preparation
    Cook noodles according to package directions.
    Mix rest of ingredients, except sauce, together in a bowl.
    Drain and rinse noodles.
    Take a tablespoon of the mixture and put in middle of noodle and roll up.
    Do the same for rest of noodles.
    Place in a 15 x 10-inch pan and pour sauce over them.
    Bake at 350\u00b0 for 45 minutes, covered.
    Take cover off last 15 minutes.

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