Cranberry-Apple Drink - cooking recipe

Ingredients

1 (6 oz.) can frozen cranberry juice cocktail, thawed
1 (6 oz.) can frozen apple juice concentrate, thawed
4 juice cans cold water
3 Tbsp. lemon juice (1 lemon)
1 small apple, cored, sliced and studded with a few cloves (optional)
1 (7 oz.) bottle chilled ginger ale
2 c. ice cubes

Preparation

In large pitcher, combine juice concentrates, water, lemon juice and apple slices.
Chill.
Just before serving, add ginger ale and ice cubes.
Makes six 8 ounce servings.