Apple Crisp - cooking recipe

Ingredients

5 or 6 c. apples
1 c. flour
3/4 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 egg
1 tsp. cinnamon

Preparation

Slice apples into pan.
Sugar lightly.
Sprinkle with cinnamon.
Mix dry ingredients.
Add beaten egg and 1/4 cup melted butter.
Work together with fork.
Spread over apples.
Sprinkle with cinnamon.
Bake at 350\u00b0 for 30 to 40 minutes.
Serve warm.