Impossible Green Bean Pie - cooking recipe

Ingredients

8 oz. frozen French-style green beans
1 (4 oz.) can mushroom stems and pieces
1/2 c. chopped onion
1 tsp. salt
1 c. shredded Cheddar cheese (about 4 oz.)
1 1/2 c. milk
3/4 c. Bisquick
3 eggs
1/4 tsp. pepper

Preparation

Cook
beans
as
directed
on package.
Drain.
Lightly grease pie
plate,
10
x 1 1/2-inches.
Mix beans, mushrooms, onion
and cheese
in
pie plate.
Beat remaining ingredients until smooth, 15 seconds in blender on high or one minute with hand beater. Pour
into pie plate.
Bake at 400\u00b0 for 30 to 35 minutes, until golden brown and knife inserted in center comes out clean.
Let stand
5 minutes before cutting.
Serves 6 to 8.