Bran Muffins - cooking recipe

Ingredients

2 c. boiling water
1 qt. buttermilk
3 c. sugar
4 eggs, beaten
1 c. soft shortening or oleo
4 c. All-Bran cereal
2 c. 100% Bran Flakes
5 c. flour
5 tsp. baking soda
1 tsp. salt

Preparation

Use large bowl.
Pour boiling water over cereal to soften. Mix remaining ingredients as usual.
Bake at 350\u00b0 until done. Makes 5 dozen.