Szechuan Sesame Noodles - cooking recipe

Ingredients
    1 lb. linguini
    2 Tbsp. oil
    3 Tbsp. peanut butter
    2 tsp. chili powder
    2 tsp. Tabasco sauce
    1 1/2 Tbsp. garlic
    3 Tbsp. soy sauce
    1 Tbsp. oil
    2 tsp. fresh ginger
    1 tsp. salt
    2 tsp. sugar
    3 Tbsp. sesame seed
Preparation
    Cook 1 pound of linguini in water with 1 tablespoon oil to prevent sticking.
    Drain, rinse and add 1 tablespoon oil to toss.

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