Mom'S Delicious Green Beans - cooking recipe

Ingredients

4 slices bacon, diced in small pan
1 medium onion, chopped in small pieces
12 tiny Irish potatoes
1 lb. snapped green beans
salt and pepper to taste

Preparation

Spray pot with Pam and put on a low fire.
Put bacon in pot. Let bacon cook until done, but not crisp.
Pour off some of the grease. Add chopped onion and potatoes.
Cook until slightly browned.
Add green beans. Cook until beans are done. Add salt and pepper to suit your taste.
Serves 4.