Kathy'S Brownies - cooking recipe

Ingredients

1 lb. confectioners sugar
1 c. margarine or butter
4 eggs (one at a time)
1/2 c. self-rising flour
4 sq. melted chocolate
1 tsp. vanilla
1 1/2 c. nuts

Preparation

Combine 1st three ingredients; add melted chocolate and vanilla. Mix well. Add flour and nuts. Bake at 350\u00b0 for 30 minutes.