Ground Beef Hot Dish - cooking recipe
Ingredients
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1 lb. lean ground beef
1 small onion, chopped
1/2 c. green pepper
1 1/2 c. water
1/2 c. catsup
1 Tbsp. prepared mustard
salt and pepper to taste
1 1/2 c. Minute rice
1 c. shredded Cheddar cheese
Preparation
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Brown meat, onions and peppers in large skillet.
Stir in water, catsup and mustard.
Bring to boil.
Stir in rice.
Remove from fire and let stand for 5 minutes.
Fluff with fork.
Sprinkle with cheese and cover.
Let stand until cheese is melted.
Garnish with lettuce leaves, pickle and tomato slices.
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