Pasta Salad - cooking recipe

Ingredients

24 oz. rotelle noodles
1 can Eagle Brand milk
1 pt. Hellmann's mayonnaise
1 1/4 c. sugar
3/4 c. vinegar
1 onion, chopped
1 green pepper
2 or 3 grated carrots

Preparation

Cook noodles.
Mix dressing together.
Add to noodles and refrigerate.