Hot Beef Spread - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 Tbsp. milk
1 (2 1/2 oz.) jar dried beef, snipped into small pieces
2 Tbsp. instant minced onion
1/8 tsp. pepper
1/2 c. sour cream
Chopped walnuts

Preparation

Mix cream cheese and milk until creamy.
Add dried beef, onion, pepper and sour cream.
Put in an 8 inch pie pan. Sprinkle with nuts.
Bake at 350\u00b0 for 15 minutes.
Serve warm with crackers.